As opposed to being brewed quickly with hot water, this coffee is brewed (chilled) for a period of 12–24 hours. The longer process and lower temperatures result in a sweeter, smoother and less acidic coffee.
For the best cold brew, we use our signature Punch in the Face (“Punch” for short). It’s a dark roast, single origin coffee from Honduras that has gained a reputation as a Backyard Beans favorite. With the powerful, rich taste and sweet notes of chocolate, you may just want a Punch in the Face every day.
Nitro cold brew is chilled, infused with nitrogen and served on tap and in our crafted cans. The creamy mouthfeel, chocolatey taste and velvet-like texture makes it the perfect cup of iced coffee. Visit select retailers or farmers’ markets for this special treat.